Once upon a twilight dreary, in a town named “Whimsy Peary,” emerged a tale about a haunted cake shop. Owned by a petite lady named Winnie Whisk, renown for her infamous ‘Black Forest BOO!-mble Pie.’ Following Halloween tradition, everyone in town eager to savor this nocturnal delight would line up. This wasn’t just a pie, it was a magical concoction that tasted like moonbeams and echoed laughs of a thousand witches.
One Halloween, a peculiar thing happened. The pie, instead of its usual, ethereal aftertaste, had an unusual flavor – of graveyards and ghostly screams! Patrons found themselves floating, not figuratively smitten by the taste, but literally floating in the air. Winnie had accidentally swapped salt with spectral dust! Realizing this, she hastily conjured an antidote – a ‘Creepy Caramel Crunch.’
Word got around the floating town. They gulped the antidote and descended gently as we sigh in relief. But Winnie Whisk, the ingenious patissiere, used the incident as an opportunity. Since then, every Halloween, ‘Floating Pies’ and ‘Descender Crunches’ became the town’s new delight – a delicious way to make people lighten up, literally!
And in case you ever wondered, Winnie had both treats patented, because in ‘Whimsy Peary,’ it’s always a scream… for ice cream!